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vegetarian
Pasta Primavera
👨🍳 Chef: Wife
🥗 Ingredients
- 1 lb penne pasta
- 2 medium zucchini, diced
- 1 red bell pepper, diced
- 1/2 cup parmesan cheese, grated
- 1/4 cup olive oil
- 3 cloves garlic
- Fresh basil
📝 Instructions
Cook pasta al dente. Sauté garlic in olive oil, add vegetables, cook 5-7 min. Toss with pasta, parmesan, and basil. Season to taste.